A naturally soft still spring water from the Andes of southern Chile, bottled at source and crafted by nature for balance, purity and taste.

With low minerality, almost no sodium and a balanced pH of 7.1, Andes Mountain Still Spring Water offers a clean, mild profile that complements food, wine and fine spirits without altering their character. Its softness also makes it an exceptional choice for whisky, fine teas and specialty coffee.

Presented in glass for a refined table experience.